The gourmet group of Lan Airlines went to the Rafael restaurant in Lima, where the owner and very well known chef Rafael Osterling gave them many dishes of peruvian style, ending with a rum tasting where Solera impressed many of them.
In the tasting, the master sommelier Hector Vergara, gave an interesting opinion about Solera and their high quality.
The well known chilean top model, Kenita Larraín, from the hands of Jorge Irribarren, Solera rum ambassador, had the opportunity to enjoy one of the best rums in the world and took it to Santiago de Chile.
As other times, our chilean friends had a wonderful mixes of sesations with the high level of the peruvian gastronomy, that now has also, an ultra premium spirit.
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