domingo, 21 de septiembre de 2008

Le Cordon Bleu Peru: Sommellerie School & Solera

The students of the Sommellerie School of Le Cordon Bleu Perú, had the opportunity to taste Solera 12 years in a blind tasting, where some of them thought that the beverage where a fine Brandy or even a cognac.

miércoles, 10 de septiembre de 2008

APSOM: Solera Tasting Night

In the classic "Bar Olé" of San Isidro, the APSOM sommeliers joined to taste the excepcional Solera Rum.

The Swiss Hotel A/B Managers tasting Solera Rum

The chief Maitre, The main Sommelier and the principal Bartender of the prestigious Lima Swiss Hotel, spent a nice time tasting Solera 12 years rum.

lunes, 1 de septiembre de 2008

Blind tasting for the students of the USIL Chef School

An spectacular blind tasting to the students of the "Universidad San Ignacio de Loyola" Chef School. Nobody knew about the beverage and they had t guess...
Brandy, cognac, rum and also whisky was their answers.